Neapolitan Forni Premia

Neapolitan Forni – Pizza Stone Ovens (500°C)

Some bakers prefer it extra hot. Products such as hand-tossed pizzas, quiches, puff pastries, and pretzels turn out best on a stone plate at temperatures well above 450°C.

The Neapolitan Forni from Butler is a pizza oven designed to reach temperatures of up to 500°c. They are suitable for baking high-temperature pizzas such as traditional Neapolitan pizzas, New York style pizzas, Indian naan breads, Arabic breads, pitta breads, flat breads, and sourdough breads.

Key Features

• All stainless steel body; front facia in black titanium stainless steel
• High-quality pizza stone
• Temperature control allows users to set any constant temperature for baking pizzas up to 500°C.
• A peep-in window offers a view of the pizzas while being baked
• Insulated chamber

Technical Specification

Model: Neapolitan Forni Premia
Voltage: 380V/50Hz/3Ph
Rated Power: 5kw
Temperature range: 0 ~ 500°C
Net/ Gross weight: 68 kg/ 83 kg
Product Dimensions (mm): 950 x 905 x 420
Chamber Size (mm): 660 x 660 x 160
Package Dimensions (mm): 1030 x 1010 x 500
Castors: 4 rubber feet
Number of Heaters: 2 sets of U-shaped #304 stainless steel heaters, 2500W each
Stone Size: 330 x 660 x 2 pcs

User Manual

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