GBF 40
Trufrost Batch Freezers are designed to give you complete creative control over premium frozen desserts, all from a single, user-friendly machine. Whether you’re crafting rich, creamy ice creams, authentic gelato, refreshing sorbets, or traditional Italian ice, this versatile solution empowers you to develop your own signature offerings with ease.
Engineered for efficiency and consistency, the machine allows seamless incorporation of ingredients during the extraction process—enabling you to fold in fruits, nuts, candies, or flavour inclusions directly as the product is dispensed. This ensures uniform mixing, superior texture, and a truly customised end product every time.
With Trufrost Batch Freezers, you can elevate your dessert menu, maintain high-quality standards, and deliver fresh, artisanal creations that stand out in taste and presentation.
Key Features
- Single-touch dispensing door for easy product extraction and cleaning
- Product chute system for smooth transfer into dipping cabinets
- Adjustable mix flow regulator for precise consistency control
- Front/side/back operation flexibility for space optimisation
- Safety interlock system (beater stops when door is open)
- Finger guard protection for operator safety
Technical Specification
Product Dimension (mm) (W×D×H): 520X710X1180
Packing Dimension(mm) (W×D×H): 670X820X1370
Net Weight: 120Kg
Power Consumption: 3200W
Voltage: 220V / Single Phase
Freezing Cylinder Capacity: 8L
Producing Capacity: 30L/H
One Batch Production: 5L
One Batch Time: 10min
Compressor/Refrigeration/HP: Embraco NJ2212GK(J) R404A/900g/1.5P
Condenser Pipe: Copper Pipe
Evaporator: Stainless Steel
Beater Material: Stainless Steel Beater
Panel Material: Stainless Steel
Handle: Plastic POM
Gear Motor: 4:2:1
Applicable mix type: Liquid Mix
User Manual |
View Flyer |
