The SM 10 is a compact and high-performance spiral mixer designed for bakeries, cafés, restaurants, cloud kitchens, and commercial food preparation environments. Built for efficient and consistent dough kneading, it delivers excellent results for pizza dough, bread dough, buns, and other bakery applications.
Engineered with a durable structure, optimized mixing speeds, and a powerful motor, the SM 10 ensures uniform dough texture while maintaining dough quality and temperature. Its compact footprint, user-friendly controls, and reliable performance make it an ideal choice for professional kitchens and bakery operations.
Model: SM 10
Machine Type: Spiral Mixer
Bowl Capacity: 10 L
Maximum Quantity: 4 kg
Input Power: 0.9 kW
Motor Power: 0.75 kW
Voltage: 220V/50Hz/1Ph
Shaft Speed: 100–230 r/min
Bowl Speed: 10–23 r/min
IP Rating: IPX1
Net Weight: 65 kg
Dimensions (W x D x H): 570 × 300 × 540 mm
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