Trufrost Blast Chillers / Freezers are ideal for bringing the temperature of cooked food from 90°C to +3°C or – 18°C rapidly thereby safe-guarding it from bacterial growth and rendering it fit for subsequent storage and consumption. Designed to accommodate 10 trays, this model is suitable for both GN 1/1 and EN 400x 600 mm tray sizes.
Cooling System: Ventilated
Product Dimensions W*D*H (mm): 800*800*1520
No. of Shelves: 10
Pan Support: GN 1/1 & EN 400 x 600
Chilling Capacity: +70°C to +3°C 40kgs in 90mins
Freezing Capacity: +70°C to -18°C 28kgs in 240mins
Input Power (Watts): 1500